Here’s a shot of our first brick-oven-style pizza from scratch (we even made our own...
Back in April Mike and I ventured off with a couple friends to Kawasaki to...
Mike, Rusty and I got in some golf last evening. It was a beautiful way...
I made these chocolate peanut butter covered frozen banana bites with the organic drinking dark...
*Correction: “You’re going down Furminator!” (I despise it when I misuse ‘your’ and ‘you’re’… I’m just too...
This is my favorite way to order food in Japan. Pick an item, match it...
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I made a donation to the Tsunami Relief Fund at the Camp Zama Cherry Blossom...
My totally awesome brother-in-law! He took the videos and I edited them together....
Mark’s (my brother-in-law) 2011 US Open Race!...
Tia and I boarded a flight in Boston bound for Tokyo on Thursday, March 1st...
While Mike’s been exploring Japan I’ve been enjoying my time in the northeast, which, of...
As most of you know, Mike left for Japan on the 2nd of January. The...
We’re heading to Japan! I seriously can’t even begin to tell you how excited I...
EXCITING news folks!!! We’ve set a new world record for the speed at which we...
OK, so it’s pretty obvious how AWESOME I am at keeping my blog up-to-date, right?...
October in the south is when folks start emerging from their air-conditioned homes, cars and...
Change is inevitable and I choose to embrace it! My life has changed a bit...
Mike and I departed Boston Saturday (Sept 12) at 3:15pm and arrived in Seattle at...
I think I might have forgotten that I had a blog for a little while...
